kmccleary

About Kathy McCleary

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So far Kathy McCleary has created 28 blog entries.

Southern Hemisphere Ultra Premium Olive Oils Back!

The Southern Hemisphere Ultra Premium Olive Oils are back on our Ultra Premium table.  Come in and try our freshest olive oils from Australia, Peru and Chile.  Many of which have won Best in Class Gold Medals.

By |September 16th, 2014|Categories: News|Comments Off on Southern Hemisphere Ultra Premium Olive Oils Back!

Roasted Beet with Fresh Goat Cheese & Toasted Pecans

Ingredients 1 1/2 pounds fresh beets 8 oz. Chevre (fresh goat cheese) 6 cups baby arugula or mixed greens 1 cup whole pecans, toasted 1/4 cup + 2 tablespoons Cranberry-Pear Whole Fruit Balsamic Vinegar 1 tablespoon good quality grainy mustard fresh ground pepper to taste 1/3 cup + 2 tablespoons Arbosana Directions

By |April 25th, 2014|Categories: Recipes, Salads|Tags: , , , , |Comments Off on Roasted Beet with Fresh Goat Cheese & Toasted Pecans

New Milford High School 2014 Grad Party Benefit

              Come try some unusual olive oils and balsamic vinegars. Try some delicious food and drink recipes! There will be RAFFLES and GIFT BASKETS. $5.oo donation suggested. Nutmeg Olive Oil will donate 5%  of sales of oils and vinegars. Nutmeg Olive Oil Company 25 Main St. Sunday, February 9th* 12-3pm Sponsored

By |February 4th, 2014|Categories: Events|Comments Off on New Milford High School 2014 Grad Party Benefit

Gracious Gourmet, Saturday, February 1 from 12-3

This Saturday, Feb.9 from 12-3pm Gracious Gourmet will be in the store handing out samples of their delicious tapenades and spreads.  They will have some great recipes to try using their products.  Some tasty treats to try for your Super Bowl Party.  Most of their line is vegan and gluten

By |January 29th, 2014|Categories: Events|Comments Off on Gracious Gourmet, Saturday, February 1 from 12-3

Chipolte-Serrano Rib-Eye

1/2 Cup Honey-Serrano Vinegar 1/2 Cup Chipotle Olive Oil 1 tablespoon sea salt 2 cloves Garlic, Minced fresh ground pepper to taste 4 - 8 to 10 oz. rib-eye steaks Combine the salt, vinegar, garlic, and pepper.  Slowly whisk in the the chipotle olive oil.  Place the steaks in a

By |January 2nd, 2014|Categories: Main Dishes, Recipes|Tags: , , |Comments Off on Chipolte-Serrano Rib-Eye

Chicken Saltimbocca

This is actually a mash-up of Chicken Saltimbocca and Chicken Piccata. 4 - boneless skinless,  butterflied and pounded to 1/4" thick 4 pieces of thinly sliced provolone cheese 2 medium shallots, thinly sliced 3 garlic cloves minced 1 tablespoon drained capers 2 tablespoons chopped flat leaf parsley 1/2 cup white

By |December 9th, 2013|Categories: Main Dishes, Recipes|Tags: , |Comments Off on Chicken Saltimbocca

Shop Small Saturday

Don't forget to Shop Small on Saturday, November 30, 2013.  We will be open from 10-8pm that day.  We will be passing out desserts made with olive oil from 2:30 until they run out.  Come join us.  Don't forget the Christmas Tree Lighting on the Green that evening in downtown

By |November 27th, 2013|Categories: Events|Comments Off on Shop Small Saturday

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