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Pomegranate is a perpetual favorite; it has a distinctive flavor that we adore. It pairs fantastic with lemonade, meat and fruits. The delicious flavor of pomegranate is both tart and sweet, characteristics that perfectly complement a dark balsamic. This aged balsamic is sweet and succulent, with a velvety rich mouthfeel. Excellent as a glaze for lamb, it also produces an incredible reduction that is delicious on salmon or when drizzled over fresh fruits. -
Our Spanish Rosemary infused olive oil is the perfect example of harmony: fresh and fruity base evoo notes are combined with a dash of Rosemary oil to create a harmonious crescendo of rosemary that begins softly and ends with a kick of this aromatic herb. Perfect for any meat roast, homemade breads, Mediterranean inspired dishes or combine with infused white and dark balsamic or fruit vinegars for a sweet and savory vinaigrette. Vinegar Pairings: Traditional 18 Year, Pink Grapefruit, Black Currant, Lavender, Meyer Lemon, Mango, Plum, Pomegranate, Red Apple Complements: Lamb or Chicken, Bread Baking, Pasta, Roasted Vegetables, Rice Suggestions: ● Use to roast or grill vegetables or meats ● Combine with Lavender to marinate lamb ● Mix with a white balsamic above for a great salad dressing ● Use with Black Currant or the 18 Year as a great bread dip or over pasta. ● Brush on a baguette before toasting and use in a bruschetta ● Add to any dough used in Holiday baking -
Highly aromatic and savory, Our Wild Fernleaf Dill Infused Olive Oil is a must have Mediterranean stale. Made with the highest quality Certified UP Extra Virgin Olive Oil, it is as healthy as it is delicious! Use it in dressings,marinades, with cucumbers, chopped salads, drizzled over spinach, fish, green beans, poultry, meat, in soups, egg dishes, creamy sauces, aioli or olive oil based mayonnaise, for making tartar sauce, roasted potatoes,potatoe salad,roasted and fresh vegetables, beans or baking delectable herb breads and rolls.It pairs beautifully with Sicilian Lemon White Balsamic, Oregano White Balsamic, Traditional Balsamic, Pomegranate Dark Balsamic, and Champagne Vinegar to name a few
